Unesco Monferrato Fresh Pasta Cooking class – Piedmont, Italy

EXPERIENCE:

We will leave in a state of the art Ev to a local cantina.
Your hosts will be myself or my husband we have lived here for 13 years and can give you in depth knowledge of the area.

We will make a stop for some photos in a panoramic point overlooking the Unesco vineyards before reaching the cantina.

You will be given a Tour of the cantina by knowledgeable staff and you will be able to taste a variety of wines (3-4 wines)
At the end you will have a chance to purchase.
We will take you back to Verdmont making another scenic stop at a giant bench with a magnificent view over the vines. Perfect for photos.

On return we will put on aprons and start our cooking.

We will arrive back at Verdmont to start your Fresh Pasta cooking lesson, you will learn how to kneed, mix and shape the dough what to look for and what mistakes to avoid. You will each get your hands into the pasta and make your own.
We will leave the pasta to rest while we prepare a seasonal sauce. This will be basil or pesto or fresh cherry tomatoes in summer in autumn mushrooms or sage butter.
You will eat your pasta and sauce with a handpicked local wine and dessert.

You will enjoy a homemade local dessert and perfect espresso or leaf tea to finish

TOUR HIGHLIGHTS:

Enjoy the beautiful Unesco Monferrato
Taste wonderful wines and visit the mini museum in the winery
Taste the homemade pasta genuinely delicious
Homemade dessert and coffee or specialty teas

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