Peruvian Cooking Class and Local Market in Cusco – Cusco, Peru

EXPERIENCE:

Immerse yourself in the rich flavors of Peru on our culinary tour, a delightful journey through the country’s food and culture. This unique experience invites you to discover the essence of Peru by using locally-sourced ingredients such as quinoa, yellow peppers, and trout. Under the guidance of our skilled chef, you’ll create fusion gourmet dishes while savoring the breathtaking cityscape.

Your culinary adventure begins with a choice of morning (11:00 am) or afternoon (4:00 pm) cooking lessons, complete with convenient hotel pick-up and drop-off. We kick off with a 30-minute exploration of the vibrant San Pedro market, although please note that this visit is unavailable on Wednesdays and Sunday afternoons. Afterward, ascend to the 11th-floor Rooftop Kitchen facility, offering sweeping views of the city, where your cooking journey commences.

During the class, you’ll craft an appetizer, main course, and even a classic Pisco Sour cocktail. We cater to vegetarian preferences as well, so be sure to mention your choice when making your reservation. The class typically runs for approximately 2 hours, making it an unforgettable culinary experience in the heart of Peru.

TOUR HIGHLIGHTS:

Guided tour of a vibrant Cusco market.
Hands-on cooking class of Peruvian dishes.
Interaction with local chefs and vendors.
Enjoy a delicious meal you prepared.
Immerse in Peruvian culinary culture.

Discover top places to stay, exciting tours, and unforgettable events in Peru, and popular cities like Cusco, and Lima.