Cooking-class local tradition food and beverage - Lombardy, Italy
  • Anywhere

EXPERIENCE:

You will enter in a historic home and you will be welcomed by Ada’s smile and warmth.
You’ll immediatly start with the cooking-class preparing the receipes you’ve decided to cook: tortelli with pumpkin, tortelli with erba amara (a local herb), malfatti with herbs, capunsei or casoncelli bresciani as main course.
As dessert we can prepare a delicious tiramisù or sbrisolona or something you want to try.
After preparing all the dishes, we’ll seat on the table and start eating with a good local wine.
Don’t miss the opportunity to enjoy and to learn the local cuisine

 

TOUR HIGHLIGHTS:

Local cuisine
Taste local foods
Cook, eat, drink and enjoy

 

 

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