Wine Dinner Series at The Brownwood Hotel & Spa at The Brownwood Hotel & Spa – The Villages, FL
Wine Dinner Series at The Brownwood Hotel & Spa at The Brownwood Hotel & Spa – The Villages, FL
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Sip, savor, and roam free through a season of exceptional wine dinners at The Brownwood Hotel & Spa.
From now through October, our Wine Dinner Series will bring together thoughtfully selected wines, chef-crafted menus, and a welcoming evening of connection in the heart of Brownwood. Each dinner will feature a unique theme, curated pairings, and a multi-course dining experience designed to showcase the flavors, stories, and craftsmanship behind every pour.
Whether you are a seasoned wine enthusiast or simply enjoy a memorable night out, this series offers a delicious way to discover new favorites, gather with friends, and enjoy the unmatched hospitality of The Brownwood Hotel & Spa.
Series Highlights
- Chef-curated multi-course dinners
- Thoughtfully selected wine pairings
- Unique themes and featured wineries throughout the series
- An intimate, elevated dining experience
- Perfect for date nights, celebrations, and evenings with friends
Series Dates
June 19th | July 17th | August 21st | September 18th | October 16th
Looking to join us for more than one experience in the series? After purchasing your ticket for a single session, be sure to check your confirmation email for an exclusive discount toward a future Wine Dinner Series experience.
June French Wine Dinner Details
Date: Friday, June 19th, 2026
Time: 5:30 PM
Location: Chef’s Studio at The Brownwood Hotel & Spa
Cost: $140 plus tax & Eventbrite Fees (gratuity included)
French Wine Dinner Menu
Amuse Bouche
Veuve Clicquot Brut Rosé Champagne
1st Course
Manchego Gougère Whipped Foie Gras, Guava Gastrique, Fine Herbs
Paired with: Pascal Jolivet Sancerre
2nd Course
Brandade de Bacalao Crispy Bacalaito, Pickled Shallot, Sofrito Oil, Green Apple brounoise, micro cilantro
Paired with: Louis Jadot Pouilly-Fuissé
3rd Course
Wild Mushroom Rillette , Crispy Garlic & Shallot, Grilled Sourdough Crostini
Paired with: Weinbach Pinot Gris “Caracoles”
4th Course
Smoked Beef Cheeks Honey-Sorghum Glacé, Toasted Comté Farro, Charred Wild Ramps
Paired with: Château Lassègue Saint-Émilion Grand Cru 2021
5th Course
White Chocolate Passion Fruit Merengue Éclair, Honey Ice Cream
Paired with: Château Roumieu Lacoste Sauternes
Seating is limited for this exclusive dining event. Saddle up for a season of good wine, great food, and memorable evenings at The Brownwood Hotel & Spa.
Tickets-RSVP Link
