Hands-On Pasta: Pizzoccheri – Los Angeles, CA

Don’t miss this upcoming event in Los Angeles, CA. Happening on Friday, January 17, 2025 at Eataly Los Angeles. Doors open at 7:00 PM.

This winter, the Alps are closer than ever before – at Eataly!

About this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare the signature dish for you to taste in class. You’ll then dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!

About this Dish: This winter, the Alps are closer than ever before – at Eataly! Pizzoccheri is a buckwheat pasta originally from the Valtellina valley in Lombardia. Often described as short tagliatelle, it is a dark, flat, and wide noodle that is often served with potatoes, butter, and cheese.

In this Demonstration-Style Class You Will:

Learn about the traditions and culture of pizzoccheri

Observe as our Scuola Chef teaches the group how to make pizzoccheri

Make your own pizzoccheri from scratch by hand

Enjoy a menu featuring an Alpine antipasto of bresaola rucola e grana, wine pairings from Valtellina in Lombardia, and pizzoccheri.
Take home the recipe from the class

Purchase Hands-On Pasta: Pizzoccheri Tickets Below:

Tickets/RSVP Link

Additional Details

Event ID - 1121064156069

Event Venue - Eataly Los Angeles

See Tickets

Eventbrite TicketLink

Event City - Los Angeles

Event State - CA

Date And Time

Friday, January 17th, 2025 @ 07:00 PM (PST)

Venue

Eataly Los Angeles

Location

10250 Santa Monica Boulevard, Los Angeles, CA 90067

Event Types

Class, Training, or Workshop Food & Drink

Event Category

California Los Angeles

Hands-On Pasta: Pizzoccheri – Los Angeles, CA