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Red, White & Blue Cheese- Celebrating Artisanal American Producers at Eataly Chicago – Chicago, IL

Red, White & Blue Cheese- Celebrating Artisanal American Producers at Eataly Chicago – Chicago, IL

Red, White & Blue Cheese- Celebrating Artisanal American Producers at Eataly Chicago – Chicago, IL

3 3 people viewed this event.
Celebrate the Fourth of July with a guided tasting of exceptional American cheeses and accompaniments, perfect for your holiday spread.

About this Class

Sharp, creamy, aged, washed-rind…what makes each cheese unique? This Fourth of July, join the expert Cheesemongers of Eataly for a guided tasting celebrating exceptional American cheesemakers and the diverse styles, techniques, and traditions behind their craft.

From small family-run creameries to award-winning farmstead producers, this class shines a spotlight on the artisans shaping America’s vibrant cheese landscape. As you taste your way across the country, you’ll gain a new appreciation — and a little patriotic pride — for the craftsmanship, creativity, and quality behind America’s finest cheeses.

Guests will enjoy a tasting of five outstanding artisanal American cheeses at peak perfection, thoughtfully paired with seasonal condiments and two glasses of wine. Along the way, you’ll learn how different styles are made, what gives each cheese its distinct flavor and texture, and how to confidently select cheeses for your own summer entertaining spread.

Whether you’re building a board for a backyard barbecue, fireworks picnic, or holiday gathering, this class will leave you inspired and equipped to create the perfect Fourth of July cheese course of your own.

Additional Information:

  • Please note, class includes a guided tasting and is not hands-on.
  • Seating is guaranteed but is first-come, first-served. Doors open 10 minutes before the start of class.
  • Class duration is approximate and may vary by 10-15 minutes. Menu is subject to slight change.
  • All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 21 or older.
  • Pricing is inclusive of service and Chicago sales tax.

Payment, refund and cancellation policies

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days’ notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours’ notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. Please email chilascuola@eataly.com with any questions.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

Tickets-RSVP Link

Purchase Red, White & Blue Cheese- Celebrating Artisanal American Producers Tickets on Eventbrite
 

Date And Time

Friday, July 3rd, 2026 @ 03:00 PM
 

Location

Eataly Chicago
43 East Ohio Street, Chicago, IL 60611
 

Event Types

Food & Drink
 

Event Category

ChicagoIllinois

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    • HOME
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