Cooking Class: Pad Thai and Intro to Thai Food – East Brunswick, NJ

Unleash the Thai Chef in You: A Culinary Adventure with Maricel!

Embark on a tantalizing journey through the fragrant lanes of Thai cuisine with Maricel. Presenting the ‘Intro to Thai Cooking Class’, where you will don the chef’s hat and immerse yourself in the art of Thai cooking. This class welcomes gourmands of all proficiencies, be it a sprouting cook or a seasoned maestro.

Thai cuisine, renowned globally for its burst of flavors, is much more than just spice. It is a symphony of fresh herbs and spices that create vibrant, well-rounded tastes, echoing the soul of Thailand. Through this class, you’ll discover the rich tapestry of Thai culture, interwoven with its historical legacy and geographic diversity, which shape its culinary heritage.

Under Maricel’s expert guidance, you’ll delve into the essence of Thai flavors and master iconic dishes:

• Pad Thai: A quintessential Thai street food, Pad Thai is a vibrant stir-fried noodle dish. It’s packed with flavors, combining rice noodles, eggs, tofu, or shrimp, and garnished with crushed peanuts, fresh lime, and cilantro. The tamarind paste gives it its signature tangy taste, while the fish sauce adds a depth of flavor that is unmistakably Thai.

• Chicken Coconut Curry: This heartwarming dish is a rich, creamy curry made with tender chicken pieces simmered in coconut milk. Infused with aromatic herbs like lemongrass, ginger, and basil, and spiced with red curry paste, this dish is a delightful balance of sweet, spicy, and savory. It is best enjoyed with a serving of jasmine rice to soak up all the delicious flavors.

• Thai Spring Rolls: Crispy on the outside, and bursting with freshness on the inside, Thai Spring Rolls are a popular appetizer. These rolls are made with rice paper wrappers, which are filled with a colorful medley of vegetables, glass noodles, and sometimes shrimp. They are often served with a sweet chili dipping sauce that perfectly complements the freshness of the ingredients.

• Sticky Rice with Mango: A classic Thai dessert that is simple yet indulgent. It is made with glutinous rice that is cooked and then soaked in a mixture of coconut milk and sugar. This creamy, sweet rice is then served alongside fresh, ripe mango slices. The combination of the sticky, coconut-infused rice and the juicy, sweet mango is truly divine and provides a perfect ending to a Thai meal.

This is not just a cooking class – it’s an experience. Come with an empty stomach and leave with a heart full of memories and a palate satiated like royalty. This is your golden ticket to eating like the King of Siam.

Maricel, with her infectious passion for cooking, makes each class a delightful affair. Whether you’re looking for an upbeat girls’ night out, a cozy gathering with friends, or seeking to hone your culinary skills, Maricel’s Kitchen is the place to be. Elevate your understanding of food and take away not just recipes, but stories to cherish. Book your spot today and get ready for a culinary adventure like no other!”

Maricel, an experienced chef with a deep-seated passion for Asian cuisines, is excited to guide you in your exploration of these mouthwatering dishes. Maricel’s Kitchen Classes serve as an ideal opportunity for social events, from a girls’ night out to gatherings with friends, or simply to sharpen your culinary skills and deepen your appreciation of food.

So, are you ready to unravel the richness of Thai flavors and techniques? Sign up for our immersive cooking class and enjoy an unforgettable culinary journey in Maricel’s Kitchen.

Hands on Cooking made Fun and Easy!

Discover the Joy of Cooking with Maricel’s Classes – Fun, Easy, and Interactive!

Duration & Format: Dive into 2.5 hours of engaging, hands-on cooking. Perfect for any experience level, from beginners to seasoned chefs.

Interactive Learning: Experience the excitement of learning and applying new flavors and techniques. Our classes are fully interactive, ensuring you’re both learning and doing.

Enjoy Your Creations: After cooking, take a seat and relish the meals you’ve crafted. It’s a rewarding opportunity to taste your own creations.

Take-Home Delights: Not only will you enjoy your meal in class, but there’ll also be plenty of food to take home and enjoy later.

Refreshments Included: Soft drinks are on us! Feel free to BYOB if you like..

Dietary Accommodations: Have specific dietary needs? Let us know in advance. We’re here to make sure your cooking experience meets your personal requirements.

Join us at Maricel’s Classes for an easy, enjoyable cooking journey. Cooking is made simple and delightful for everyone!

Grateful for 5-Star Reviews: Cooking, Friendship, and Gratitude

Chef’s Tables, Catering, Cooking Classes, and Speciality Events

Maricel’s Kitchen is New Jersey’s premier culinary experience destination and can cater to all your culinary needs and is a unique culinary venue in New Jersey.

Elevate Your Special Occasions: Planning a wedding, corporate team building, intamate affair, group outing, or a special celebration? Let Maricel’s Kitchen elevate your event, promising an unforgettable culinary experience.

Our Chef’s Table events offers an intimate and exclusive culinary experience; click here to check the upcoming schedule.

Our diverse cooking classes include Filipino, Thai, Korean, Chinese, Japanese, Vietnamese, Vegetarian, Keto, Gluten Free, Baking, and more. Click here for schedule.

Culinary Innovation and Tradition: Maricel’s passion for cooking shines through every dish served and taught. Her expertise ensures that each meal is not just prepared, but is crafted with the utmost care, celebrating the rich tapestry of cultures and tastes.

Book Your Event Today: Contact Maricel’s Kitchen at (732) 497-2698 to discuss how we can make your next event spectacular with our top-tier culinary offerings.

Let Maricel’s Kitchen be the heart and soul of your next event, where tradition meets culinary innovation—right here in New Jersey.

Give the Gift of Gourmet with a Gift Card

Gift the joy of culinary exploration with Maricel’s Kitchen gift cards! Perfect for any occasion, these cards can be used across our services:

• Cooking Classes: Hands-on lessons in diverse cuisines.
• Chef’s Table Events: Exclusive dining experiences.
• Catering Services: Customizable menus for any event.
• Maricel’s Retail: Unique culinary products.

We offer both physical gift cards available for purchase in-store and digital gift cards that can be bought online by following this link.

Redeem Your Gift Card: To use your gift card for cooking classes or any of our services, please call us at (732) 497-2698 or email info@maricelskitchen.com to manually reserve your spot.

Yes, We Do Private Cooking Classes!

Discover a unique and enjoyable way to celebrate or collaborate with Maricel’s Kitchen private cooking classes. Whether it’s for corporate team building, board meetings, sales meetings, bachelorette parties, birthdays, anniversaries, or any special gathering, our private classes provide a memorable and interactive experience.

• Event Types: Ideal for corporate events, celebrations, or just a fun gathering.
• Group Size: Accommodating groups from 10 to 30 participants.
• Customizable Menus: Tailor-made menus to suit your taste preferences and dietary needs.

Private cooking classes at Maricel’s Kitchen are the perfect blend of fun and creativity for any occasion! Call us at (732) 497-2698 or email info@maricelskitchen.com to discuss your event.

Get Your Free Copy of ‘Flavors of Asia’ Now!

Embark on a culinary journey with Maricel’s Kitchen through the rich and diverse flavors of Asian cooking. Our exclusive eBook, ‘Flavors of Asia,’ is your gateway to mastering authentic Asian dishes right in your own kitchen.

• Discover Diverse Asian Recipes: Explore a collection of unique recipes from Japan, Korea, Thailand, the Philippines, India, and Vietnam—perfect for any palate.
• Simple Step-by-Step Instructions: Each recipe features clear, easy-to-follow instructions, making it accessible for chefs of all skill levels.
• Asian Spice Guide: Enhance your dishes with our comprehensive guide to Asian spices, learning how each can elevate the flavors of your cooking.

CLICK HERE TO GET YOUR FREE EBOOK

Don’t miss out – classes fill up fast ️Book Your Tickets Now!

Meet Chef Maricel

From the kitchen to the stage to TV, Chef Maricel’s charm and passion for food will captivate you, making every cooking session feel like you’re part of a live cooking show. Cooking with Maricel is more than a class; it’s an immersive experience.

Chef Maricel started her culinary journey in her grandmother’s kitchen in the Philippines, where she first learned to blend the vibrant flavors of Filipino cuisine. Her global travels expanded her palate further, incorporating a wealth of Asian and international cuisines into her repertoire.

With over 30 years of experience in prestigious New York restaurants, hotels, and food servies and as Chef Ambassador for K-Seafood, Maricel has honed her skills to perfection. Today, as founder and Executice Chef of Maricel’s Kitchen, she combines tradition with innovation, crafting dishes that tell stories of cultural heritage and culinary excellence.

Join Chef Maricel for an unforgettable experience that goes beyond cooking, exploring the rich tapestry of the dishes.