The Science of Cheese and Wine Pairing – Benton Harbor, MI

The Science of Cheese and Wine Pairing – Benton Harbor, MI

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Don’t miss this upcoming 2024 Local Event in Benton Harbor, MI. Happening on Friday, November 1, 2024 at Lake Michigan College Welch Center for Wine & Viticulture. Doors open at 5:00 PM.

Explore the science behind wine & cheese pairing in this tasting-based class, to learn the chemistry behind the perfect tasting experience!

Join us for an engaging and educational wine and cheese pairing class led by the expert staff of Lake Michigan College’s Wine and Viticulture Technology Program. This unique event is designed to deepen your understanding of the science behind why certain wines and cheeses pair so perfectly together. You’ll learn why some combinations elevate flavors, while others clash, giving you the tools to apply these principles in your own pairings.

This class is a hands-on, sensory experience where you’ll taste the dynamic interplay between wine and cheese over a flight of four cheeses and four wines. You will leave this class with both practical knowledge, and a deeper appreciation for the art and science of pairing. This is a non-credit Extended Education opportunity offering an introductory glimpse into the wonderful world of Wine. Space is limited, so sign up now!

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Additional Details

Event ID - 1015601229617

Event Venue - Lake Michigan College Welch Center for Wine & Viticulture

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Date And Time

Friday, November 1st, 2024 @ 05:00 PM
 

Venue

Lake Michigan College Welch Center for Wine & Viticulture
 

Location

2774 East Empire Avenue, Benton Harbor, MI 49022
 

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