Wines of The World Dinner at The Mansion at – Grand Rapids, MI

Get your tickets to see Wines of The World Dinner at The Mansion in Grand Rapids, MI. Happening on Wednesday, May 21, 2025 at . Doors open at 6:00 PM.

Description
Meet us at The Mansion on Wednesday, May 21st, for a Wines Of The World Dinner! Grab your passport and join us for an effervescent and professionally curated six-course dinner complemented by global wine pairings from our host, Jim Francisco from Kysela Imports. The wines have been carefully selected to represent many of the best wine regions around the globe, including Portugal, France, Argentina, Spain, and our very own motherland, Italy. Every course will consider each country’s illustrious history and delicious cuisine. Join us for an evening of exquisite dining as we celebrate the art of fine dining. Delight in a cozy fireside experience in the West Wing, where the intimate ambiance and romantic setting will transport you on a global culinary journey at Mangiamo. 

1st Course – Brie & Fig Bruschetta
A sweetly elegant French bite. Artisan crostini spread with mansion-made fig jam and warm brie cheese. Topped with prosciutto, fresh figs, and candied walnuts. 
Paired with Cartier Sparkling Brut Champagne, France

2nd Course – Caldo Verde VG/GF 
This traditional Portuguese soup is a comforting blend of potatoes, onions, vegan chorizo, and thinly sliced baby kale.  
Paired with Fefinanes Albarino, Portugal

3rd Course – Pistachio Lamb Rack GF
Succulent mustard-brined lamb rack on a bed of whipped polenta, snow peas, and carrots over shiitake mushroom wine cream sauce.
Paired with Ceneris Etna Bianco, Sicily, Italy

4th Course – Spanish Paella GF
A hearty combination of saffron-marinated shrimp, mussels, and chorizo alongside black rice and saffron sauce.  
Paired with Montebuena Rioja, Spain

5th Course – Empanada Frita
An ambrosial pairing of braised beef tongue, diced tomatoes, onions, and peppers in a crispy empanada shell. Accompanied by fresh basil sauce.  
Paired with Cueva de las Manos “Organic” Malbec, Argentina

6th Course – Coffee Apricot Entremet GF 
A brightly flavored torte featuring coffee crèmeux, and almond dacquoise cake. Finished off with a coffee glaze and fresh apricot purée.   
Paired with Hallet Chateau Gravas Sauternes, France

$175 per guest
tax & gratuity added at checkout

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