Explore the exciting art of making handmade pasta from scratch in this interactive cooking class with Chef Chris.

 

EXPERIENCE:

Join the talented Chef Chris, a seasoned chef and cooking class instructor who trained in Italy, for a hands-on pasta-making experience. Under Chef Chris’s expert guidance, you’ll learn how to craft perfect pasta from scratch, mastering each step of the process in a relaxed and welcoming setting.

Begin by creating silky pasta dough, then roll and cut it into classic fettuccine noodles, following time-honored Italian techniques. Once your pasta is ready, explore the art of sauce-making by choosing between a vibrant basil hazelnut pesto or a bold, spicy cherry tomato sauce. Throughout the class, Chef Chris will share expert tips, flavor secrets, and traditional methods that will elevate your home cooking.

When the hard work is done, sit back, sip on a glass of wine or beer, and savor every bite of your handmade fettuccine. Perfect for date nights, friendly gatherings, or treating yourself to a night of culinary creativity, this class offers new skills, flavorful recipes, and a memorable experience.

 

TOUR HIGHLIGHTS:

Learn from-scratch pasta making techniques from a chef who trained in Italy.
Choose from two types of pasta sauces, both bursting with vibrant flavors.
Make your very own pasta dough, then roll and slice into fettuccine noodles.
Create 2 classic sushi rolls: a California roll and a veggie roll
Enjoy a fun and interactive cooking class.

 

 

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