Not Just A Class, A Pizza Making Experience! New Haven Pizza Making Class at 838 State St – New Haven, CT

New Haven Pizza Making Class – Not Just A Class, A Pizza Making Experience!

Class starts with (2) large world class New Haven Style “apizzatisers” as I call them! One traditional mozzarella pie and the pie that started it all, the New Haven Plain/tomato pie (dough, sauce, pec rom, oilve oil and garlic).After the Apizzatizer we jump into a fun lesson in dough tossing, followed by a quick New Haven Pizza history lesson, then it’s pizza making time! I teach you how to make the dough and sauce, all ingredients sourced from one place to make this process easy for you to recreate at your home. Next, I show you how to ball the mixed dough, stretch the dough (no rolling pin used :), assemble, launch, bake, “New Haven cut” and eat the pizza. Additionally, I go over the importance of a steel plate to make restaurant quality pizza in your home oven. Class time is roughly 3.5 hrs. 2.5 hrs. of instruction, 1 hour of pizza making. Foxon Park soda included at the brick and mortar classes and Italian music played throughout class.