Dive into our Chowder and Crabcake Cooking Class at Bridgewater Corners – Bridgewater Corners, VT
Don’t miss this upcoming event in Bridgewater Corners, VT. Happening on Sunday, July 6, 2025 at Bridgewater Corners. Doors open at 6:00 PM.
Chowder is an institution in New England! Did you know there are even laws dictating what is constituted as a proper chowder? Any classic chowder is truly one of the most satisfying dishes, whether it’s winter or summer.
In this hands-on class, Chef Ted will teach you how to make a traditional corn chowder as well as how to create a breadless (and breathless!) scallop-crab cake.
Tailored to your level of expertise, this is an opportunity to fine-tune your culinary skills with a personalized experience and education, plus you’ll eat what you make!
Come join us for a relaxed and fun lesson as well as enjoy our beloved Back of the Moon retreat. Weather depending, weâll light a fire or you can dine on the deck.
NOTES:
BYOB
Please bring a change of shoes for indoors.
Long hair should be tied up or pulled back.
This experience repeats regularly on most Tuesday evenings. If you need a change of day or time, please contact us.
A two-person minimum is preferred, but contact us as we may have other singles on a waitlist.
WINTER: if you don’t have a proper vehicle to make it up our hill, we will pick you up on Route 4.
Purchase Dive into our Chowder and Crabcake Cooking Class Tickets Below:
Tickets-RSVP Link
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